Fig, Orange & Verjuice Salad Dressing
$22.95
Fig, orange, and verjuice salad dressing is a seasonal delight available only after the fig season in Australia. It goes well with green salads and roasted vegetables alike.
Flavour Profile
Sweet, sour, and acidic.
Fig, Orange & Verjuice Salad Dressing from Robinvale Estate infuses the sweetness of figs, the aroma of fennel seeds, and the tanginess of oranges, and the tartness of verjuice, all in one bottle. It is the perfect addition to your pantry to whip up seasonal salads and surprise your family and friends. You can also gift it to your friends who love working with unique flavours in their meals.
Made From
The Fig, Orange, and Verjuice Dressing is hand made using top quality Murray Gold Extra Virgin Olive Oil as its base. Herbs and fruits such as fennel, grapes, oranges, and figs are sourced locally in the Mildura areas in Australia and cold pressed with the olive oil. All the ingredients contribute towards the exquisite flavours of the dressing in equal manner and the product can be used in a variety of dishes.
Best Used For
The dressing is perfect when drizzled over blanched greens, garden salads, pears, and over roasted cauliflower. It is ready to serve and can be used over rocket leaves, walnuts, and also goat cheese. Mix some salad leaves with parmesan and fig and sprinkle the dressing over the salad to get a great dish for your family to enjoy.
Pairs with
The Fig, Orange, and Verjuice Dressing pairs well with mustard, cheeses, and mayonnaise and can be used to make tasty dips for chips and nachos.
| Weight | 0.53 kg |
|---|---|
| Dimensions | 4 × 4 × 26 cm |
| Brands | Robinvale |
| Volume | 250ml |
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Clara Daisy –
The combination of figs, oranges, and verjuice creates a symphony of flavors that dance on the palate. And I definitely applaud the makers for bringing about this fusion. For salad dressing, nothing can work miracles like this combination. I can sense the sweetness of the figs and the zesty aroma of fennel seeds.
[...]Habibullah Hazara –
I’ve used this dressing in various ways, from drizzling it over a simple garden salad to creating more complex dishes with roasted cauliflower and goat cheese. It’s a versatile companion, for sure. As a chef, I definitely recommend this product. It pairs really well with mustard, cheeses, and mayonnaise.
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