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Agrumato Orange Olive Oil

(2 customer reviews)

$19.00

High quality olive oil infused with the citrus juices of orange is the perfect base for your dishes. Use it all round the year to bring the summer feeling inside your home.

Flavour Profile

Sweet, Tangy, & Refreshing.

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The Orange Pressed Extra Virgin Olive Oil is the product of the famous Robinvale Estate in Australia. They make the olive oil in-house and then use it to make flavoured oils with fruits like oranges, & lemons. This particular oil is infused with the richness of oranges and has a sweet taste to it. Add it with your salads, breads, and meat recipes to give them an orangey zest.

Made From

The production process of the orange olive oil is quite simple. Freshly picked oranges are freed from their skin and meshes first, and the pulp is then added to a vat containing high quality extra virgin olive oil. Robinvale estate is said to use their premium quality Murray Gold Olive oil for this purpose. The mixture is then cold pressed to push the orange flavours into the olive oil. The result is an oil which is rich in taste and aromatic too.

Best Used For

Use the orange pressed olive oil over seafoods such as salmon, octopi, squids, and even cockles. A sprinkle of the oil will give loads of flavour to these dishes. You can also use it over chicken, steaks, bacon, and turkey if you want. Drizzle it over the meats before you grill/roast them and experience the orange aroma filling the air around you. Use the oil with your spice rubs and marinate or sauté your chicken, shrimps, and scallops.

Pairs With

The Orange pressed olive oil pairs with cheeses, mayonnaise, and with our other products such as dressings and balsamic.

Weight0.45 kg
Dimensions4 × 4 × 26 cm
Volume

250ml

Brands

Robinvale

Based on 2 reviews

3.50 Overall
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2 reviews for Agrumato Orange Olive Oil

  1. Keya Jhaveri

    I must say, if you want to make salads taste good, you should have it in your kitchen. The sweet and citrusy taste of oranges infused in this olive oil is adding a unique and flavorful twist to my dishes nowadays. I love using it in salads, but you can drizzle it over grilled chicken, and even incorporate it into my spice rubs for seafood.

  2. Clara Daisy

    It is a unique product to me because I’ve never seen any olive oil working so well on various dishes. I really enjoy using this orange-infused olive oil in a myriad of ways and I would recommend you to try this out with salmon, octopi, or squids if you are a seafood lover.

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